40 exhibitors from several communities, one of them from France, will offer their products at the Bembibre Agroalimentary Fair.

The Villa de Bembibre Agrifood Fair, to be held in the Bembibre Arena pavilion from February 21 to 23, will have 40 exhibitors from several Spanish regions, as well as a cheese stand from France.

The Councilor for Culture, Trade, Tourism and Festivities, Belén Martín, made a positive assessment of the registration of professionals: “we are very satisfied with the participation of exhibitors this year returns to usual figures. Especially because it is the first time we have international representation and that can make us rethink the Food and Agriculture Fair and open it to other countries”.

Not to be forgotten is the presence of exhibitors and, by extension, of agri-food products from a wide variety of autonomous communities: Castilla y León, Andalusia, Asturias, Cantabria, Castilla – La Mancha, Extremadura and Galicia, with a variety of products that stand out for their quality.

The Fair will also maintain the aisle with wines from the Bierzo Designation of Origin and craft beers from Bierzo, as well as a cooperative that offers Forzudo vermouth.

Another attraction of the Agroalimentary Fair is the popular restaurant that will serve a botillo menu at the price of 14 euros. It will be open Friday for dinner; Saturday for lunch and dinner; and Sunday for lunch only.

It is important to make a reservation in advance by calling 670621452.